Caviar is all the buzz in New York City—here is where to get the best scoop.
992 Madison Ave. / 212.606.3040 / Website
Dish: Baked Potato with Caviar
Caviar Kaspia masters the delicacy with its baked potato. Fitting the tastes of the modern diner with its captivating caviar and cocktail menu, dress a potato with White Sturgeon, Baeri, Imperial Baeri, Royal Oscietra and a Selection Oscietra.
314 W 11th St. / 212.597.2681 / Website
Dish: Tableside Caviar Omelet Experience
Equal parts cozy and chic, the Golden Swan is our preferred brunch spot in the West Village. Their new brunch offerings include a luxurious tableside omelet experience in which chef Doug Brixton whips up a butter-poached lobster, Périgord black truffle or Osetra caviar omelet right before your eyes. Unsurprisingly, we favor the caviar offering, which is complete with a fluffy and flavorful omelet topped with a generous portion of caviar that pairs perfectly with some brunch bubbly. Cheers!
475 W. Broadway / 212.271.9240 / Website
Dish: Lobster & Caviar Roll
At The Corner Store, reservations are as exclusive as the dishes. Indulge in a symphony of sea-salted splendor served in bite-sized brilliance, where the two flavors unite in a melt-in-your-mouth masterpiece.
16 W. 22nd St. / 212.401.7886 / Website
Dish: Caviar Service
Taste luxury with every spoonful at COTE, where meat and mermaid treasures collide. Each bite is pure extravagance, featuring Regiis Oca Kaluga Royal Hybrid, Petrossian Tsar Imperial Daurenki and Petrossian Royal Beluga Hybrid.
155 W. 51st St. / 212.554.1515 / Website
Dish: Caviar Tasting
There are plenty of fish in the sea—and on your plate—at Le Bernardin, whose first course consists of the black gold and other catches of the day. Royal Osetra Caviar and Golden Imperial Caviar allow taste buds to dance with delight.
463 W. Broadway / 212.254.3000 / Website
Dish: Latke Royale
Kicking off each day in the most luxurious way, Sadelle’s redefines brunch with its indulgent latke crowned with caviar. This brunch hotspot takes the delicacy of caviar to regal heights, setting a new standard for opulence.
224 Lafayette St. / 917.781.0730 / Website
Dish: Caviar Service
SoHo’s new steakhouse makes a grand debut with hearty steaks and seafood. The caviar service embodies the restaurant’s dedication to dining, redefining decadence with velvety caviar atop a buttery base. Indulge on Sundays with a caviar menu at half price and double the delight.
100 E. 63 St. / 212.772.2600 / Website
Dish: Pomme de Terre Royale | Kaluga Caviar
Where the ocean’s most exquisite treasures blend with New York’s culinary sophistication, Café Boulud brings a decadent touch to dining with its French classic Kaluga caviar. This regal addition elevates the New York dining experience, offering a taste of pure luxury.
70 South St. / 212.487.9600 / Website
Dish: 24K Pizza
Elevate the average pizza party into a luxurious affair at Industry Kitchen, where a symphony of Stilton blue cheese, Hudson Valley foie gras, Platinum Osetra caviar, French Périgord truffle, 24k gold leaves, and Almas Caviar unite in harmony.
Photography by: The Golden Swan image by Julian Bracero; all other images courtesy of brands
